DESAIN TAS TANGAN WANITA DENGAN ELEMEN ESTETIS MANIK - MANIK KAYU DAN BATIK TULIS MOTIF KHAS KALIMANTAN TIMUR
Abstract views: 119
,
PDF downloads: 119
Abstract
The existence of bags is now one of the important things needed by everyone, especially women. Not only for carrying things, now the function of bags for women is developing to complement the appearance. Bags are made with a variety of shapes, colors, and materials that can support the appearance. In addition, various materials make bags every year undergoing development, with innovations continuing to develop to produce products that can attract consumer interest. The creative industry in the handicraft and fashion sectors is now also increasing, especially in the use of natural materials such as wood. Textile-based crafts such as batik have also begun to develop in East Kalimantan. This diversity of materials can produce new innovations that can produce products from more diverse materials. The design of this women's bag aims to introduce products with the peculiarities of East Kalimantan in the form of its flora, namely the black orchid which is now starting to be rare. Black orchids are described as batik motifs which are then combined with wooden beads as natural elements. The product design method applies the design process steps from Vnoed Goel, starting from preliminary design, design development and final design. The final result of this design is a women's handbag made of wooden beads and batik with a typical East Kalimantan motif that can be used daily and has aesthetic value and selling value.
Downloads
References
Andansari, D., & Shafary, D. (2020). Hubungan Antara Faktor Suku dan Usia Dengan Kecenderungan Preferensi Masyarakat Kalimantan Timur Terhadap Komponen Produk Fesyen Tas Jurnal kreatif: Desain Produk Industri & Arsitektur, 7(2), 68-78. doi:https://doi.org/10.46964/jkdpia.v7i2.54
Andansari, D., & Shyafary, D. (2021). Peluang Inovasi produk Tas Wanita Berbahan Ulap Doyo Berdasarkan Preferensi Masyarakat di Kalimantan Timur. Jurnal kreatif: Desain Produk Industri & Arsitektur, 9(2), 178-180. doi:https://doi.org/10.46964/jkdpia.v9i2.193
G., G., & Sugiyono. (1979). Pengetahuan Teknologi Kerajinan Kulit. Jakarta: Departemen Pendidikan dan Kebudayaan.
Junayni, S. (2020). Desain Tas Dengan Menggunakan Metode Kansei Engineering. Universitas Medan Area, Medan.
Salma, I. R., Wibowo, A. A., & Satria, Y. (2015). Kopi Dan Kakao Dalam Kreasi Motif Batik Khas Jember. Dinamika Kerajinan Dan Batik, 32(2), 63-72. doi:https://doi.org/http://dx.doi.org/10.22322/ dkb.v32i2.1367.g1156
Surabaya, U. N. (2024). Sekilas Tentang Pengertian dan Sejarah Batik. Belajar Seni Rupa. Retrieved from https://s1srm.fbs.unesa.ac.id/post/sekilas-tentang-pengertian-dan-sejarah-batik
Wulandari, Y. (2015). Pengaruh Ketebalan Bahan Tali Rafia Asahylon Terhadap Hasil Jadi Crochet/Rajutan Pada Tas Jinjing (Corde Bag). Jurnal Tata Busana, 4(2), 66-72.
Yoga, W. B. S., & Eskak, E. (2015). Ukiran Bali Dalam Kreasi Gitar Elektrik. Dinamika Kerajinan Dan Batik, 32(2), 117-126.
Copyright (c) 2025 Nur Aeni, Andi Farid Hidayanto, dita Andansari

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Copyright on any article is retained by the author(s).
- The author grants the journal, right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgment of the work’s authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal’s published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
- The article and any associated published material is distributed under the Creative Commons Attribution-ShareAlike 4.0 International License





